Nutella Cheesecake

An easy no-bake cheesecake made with chocolate-hazelnut spread for Nutella lovers everywhere!

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 627 Calories

Ingredients

• 1 (9 inch) prepared graham cracker crust
• 2 (8 ounce) packages cream cheese, room temperature
• 1 (13 ounce) jar chocolate-hazelnut spread, such as Nutella®
• 0.5 cup white sugar
• 0.25 teaspoon vanilla extract

Recipe Instructions

Step 1

In a large bowl, beat cream cheese and sugar until smooth. Blend in Nutella and vanilla until no streaks remain. pour into crust. Refrigerate for at least 4 hours before serving.