Nutty Cranberry Sauce

Stirring nuts into a homemade cranberry sauce made with orange juice and triple sec elevates the classic Thanksgiving condiment.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 160 Calories

Ingredients

• 1 cup white sugar
• 12 ounces fresh cranberries, rinsed
• 0.5 cup orange juice
• 0.25 cup water
• 0.25 cup triple sec
• 0.5 cup chopped walnuts, or to taste

Recipe Instructions

Step 1

Stir sugar, orange juice, triple sec, and water together in a saucepan over medium heat until the sugar dissolves; add cranberries and cook until the berries begin to pop, about 10 minutes.

Step 2

Pour cranberry sauce into a serving bowl; stir nuts into the sauce. Let sauce cool until thickened, 15 to 20 minutes.