Oatmeal Bake

Oatmeal Bake

An oatmeal square delight which can be frozen and heated up in the microwave, providing a warm, quick, and healthy breakfast option during the work week.

Preparation Time
15 mins
Cooking Time
35 mins
Total Time
50 mins
Calories
322 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease a baking dish with cooking spray.
Step 2
Combine oats, walnuts, 1/2 of the blueberries, maple syrup, cinnamon, and baking powder in a large bowl.
Step 3
Whisk milk, egg, and vanilla extract together in a separate bowl.
Step 4
Spread oat mixture in the baking dish and pour milk mixture over the top. Shake the dish slightly to help milk sink into the oats. Add remaining blueberries and banana slices.
Step 5
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes. Cool before slicing, 10 to 15 minutes.
Oatmeal Bake

Ingredients

  • 1 egg
  • 1 teaspoon baking powder
  • 1 cup chopped walnuts
  • 1 tablespoon vanilla extract
  • 1 tablespoon ground cinnamon
  • 2 cups milk
  • 1 banana, peeled and sliced
  • ¾ cup maple syrup
  • cooking spray
  • 2 cups old-fashioned oats
  • 1 cup fresh blueberries, divided

Categories

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