One-Pot Spaghetti with Meat Sauce

This one-pot spaghetti dish is the perfect choice for an easy dinner. Everything is cooked together for dinner on the table in less than 45 minutes.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 606 Calories

Ingredients

• 2 cups water
• 1 teaspoon Italian seasoning
• 4 cloves garlic, minced
• 1 pound ground Italian sausage
• 1 small white onion, diced
• 1 (26 ounce) jar tomato-basil pasta sauce
• 1 (8 ounce) package spaghetti noodles, broken in half
• 0.5 cup freshly grated Parmesan cheese for serving

Recipe Instructions

Step 1

Combine ground sausage, onions, and garlic in a large pot or skillet with tall sides. Cook over medium heat until sausage is cooked through, 5 to 8 minutes. Drain and discard grease.

Step 2

Serve topped with grated Parmesan cheese.

Step 3

Stir pasta sauce, water, and Italian seasoning into the pot; bring to a boil. Stir in spaghetti noodles, return to a boil, and cook, stirring occasionally, until noodles are cooked through and sauce has thickened, 17 to 20 minutes.