Orange-Soy Sauce Reduction

This tasty reduction is great over fish.

• Preparation Time: 5 mins
• Cooking Time: 30 mins
• Total Time: 35 mins
• Calories: 38 Calories

Ingredients

• 1 teaspoon grated orange zest
• 2 oranges, juiced
• 0.5 cup chicken broth
• 0.5 cup soy sauce

Recipe Instructions

Step 1

Bring the orange juice, soy sauce, chicken stock, and orange zest to a boil in a saucepan. Reduce heat to medium-low and simmer until the sauce has reduced to half of its original volume, about 30 minutes.