Overnight Steel-Cut Oatmeal

A healthy and filling breakfast that is ready when you wake up. Steel-cut oats have such a wonderful, nutty flavor. Serve with the sweetener of your choice, butter, and a pinch of cinnamon.

• Preparation Time: 5 mins
• Cooking Time: 6 hr
• Total Time: 6 hr 5 mins
• Calories: 189 Calories

Ingredients

• 1 pinch salt
• 4 cups water
• ½ cup half-and-half
• 1 cup steel-cut oats

Recipe Instructions

Step 1

Combine water, steel-cut oats, half-and-half, and salt in an oven-safe dish that is small enough to fit inside your slow cooker. Place the dish in the slow cooker and pour hot tap water around it.

Step 2

Cook on Low until thick and creamy, 6 hours to overnight.