Pancetta Fresh Mozzarella Panini

These panini with fresh mozzarella cheese, cooked pancetta, and apricot preserves are grilled until melty for a delicious lunch or light dinner.

• Preparation Time: 5 mins
• Cooking Time: 8 mins
• Total Time: 13 mins
• Calories: 955 Calories

Ingredients

• 8 ounces apricot preserves
• 2 ciabatta rolls
• 8 slices thinly sliced pancetta
• 8 slices Galban®i Fresh Mozzarella cheese

Recipe Instructions

Step 1

In a frying pan cook pancetta for about one minute, turning once.

Step 2

Cut ciabatta rolls open and spread a thick layer of apricot preserves.

Step 3

Add 4 slices of fresh mozzarella and pancetta to each roll and close sandwich.

Step 4

In a panini grill pan or cast iron skillet, cook sandwiches on both sides to melt cheese and crisp bread.