Parmesan Garlic Bread

Butter and Italian-style spices are blended with Parmesan cheese to make a great spread for warm slices of French bread.

• Preparation Time: 15 mins
• Cooking Time: 12 mins
• Total Time: 27 mins
• Calories: 267 Calories

Ingredients

• ½ cup butter, melted
• 1 teaspoon garlic salt
• 1 tablespoon grated Parmesan cheese
• ¼ teaspoon dried rosemary
• ⅛ teaspoon dried thyme
• ⅛ teaspoon garlic powder
• ⅛ teaspoon dried basil
• 1 (1 pound) loaf French bread, halved lengthwise

Recipe Instructions

Step 1

Preheat oven to 300 degrees F (150 degrees C).

Step 2

In a small bowl, mix butter, garlic salt, rosemary, basil, thyme, garlic powder and Parmesan cheese.

Step 3

Spread each half of the French bread with equal portions of the butter mixture. Sprinkle with additional Parmesan cheese, if desired.

Step 4

Place bread halves, crusts down, on a medium baking sheet. Bake in the preheated oven 10 to 12 minutes, or until the edges are very lightly browned.