Uses gelatin to flavor and color this sugar cookie.
Calories
140 Calories
Recipe Instructions
Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
Mix thoroughly shortening, sugar, gelatin, eggs and vanilla. Blend in dry ingredients.
Step 3
Roll dough into 3/4 inch balls. Place 3 inches apart on ungreased cookie sheet. Flatten each with the bottom of a glass dipped in sugar. Bake for 6 to 8 minutes.