Pasta Basico

Garlic, thyme and fresh tomatoes and olive oil are tossed with spaghetti. Topped with grated cheese, this dish is simple and savory.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 335 Calories

Ingredients

• ¼ cup grated Asiago cheese
• 3 tablespoons olive oil
• 1 clove garlic, minced
• salt and pepper to taste
• 2 tablespoons chopped fresh thyme
• 1 tomato, diced
• 1 (8 ounce) package spaghetti

Recipe Instructions

Step 1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. In large bowl, combine olive oil, garlic, tomato, thyme, salt and pepper. Toss with pasta. Serve topped with cheese.