Peach Caprese Salad

Peach Caprese Salad

This caprese salad uses fresh peach slices to bring a delightful, summer-ready spin to the traditional appetizer.

Preparation Time
10 mins
Total Time
10 mins
Calories
140 Calories

Recipe Instructions

Step 1
Arrange arugula and spinach mix on a medium plate or platter. Lay a piece of tomato down, then lightly lay a piece of mozzarella next to it so the edges touch. Add a piece of peach next to the mozzarella. Continue to layer until you have reached the end of the plate. Drizzle with balsamic vinegar.

Ingredients

  • 1 large tomato, thinly sliced
  • 1 teaspoon balsamic vinegar, or to taste
  • 3 thin slices fresh mozzarella cheese
  • 1 fresh peach - peeled, pitted, and sliced
  • 0.5 cup fresh spinach
  • 0.5 cup arugula

Categories

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