Peanut Butter Bread II

Hearty and peanutty, just the thing for those peanut butter lovers.

• Preparation Time: 20 mins
• Cooking Time: 50 mins
• Total Time: 1 hr 10 mins
• Calories: 149 Calories

Ingredients

• 1 cup peanut butter
• 1 egg, beaten
• 1 teaspoon salt
• 2 teaspoons baking powder
• ⅓ cup white sugar
• 1 tablespoon vegetable oil
• 1 cup skim milk
• 2 ¼ cups whole wheat flour

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.

Step 2

In a large mixing bowl, sift together flour, sugar, baking powder and salt. Use a fork to blend in peanut butter and oil. Add egg and milk; mix well. Pour batter into the prepared pan.

Step 3

Bake at 350 degrees F (175 degrees C) for 50 minutes, or until a toothpick inserted into the center of the loaf comes out clean.