Peanut butter and chocolate come together in this peanut butter chocolate bark recipe that combines everyone's two favorite ingredients together.
Preparation Time
10 mins
Cooking Time
1 mins
Total Time
11 mins
Calories
164 Calories
Recipe Instructions
Step 1
Grease a baking sheet and line with parchment paper.
Step 2
Mix white chocolate chips and peanut butter together in a microwave-safe bowl; heat in microwave until half-melted, 30 seconds to 1 minutes. Stir.
Step 3
Place semi-sweet chocolate chips in a microwave-safe bowl; heat in microwave until half-melted, 15 to 30 seconds. Stir vanilla extract into half-melted semi-sweet chocolate.
Step 4
Spread peanut butter mixture onto the prepared baking sheet. Evenly distribute melted semi-sweet chocolate over peanut butter mixture. Using the tip of a sharp knife, drag semi-sweet chocolate through peanut butter mixture making a marble-pattern.
Step 5
Refrigerate until set, 30 minutes to 2 hours. Cut into pieces and store in an air-tight container.
