Peanut Butter Fudge IV

If you need to whip something up in a hurry, try this recipe. It only takes five minutes to make, and it's delicious!

• Calories: 177 Calories

Ingredients

• 2 cups white sugar
• ½ cup milk
• 1 ⅓ cups peanut butter
• 1 (7 ounce) jar marshmallow creme

Recipe Instructions

Step 1

Boil milk and sugar in a medium saucepan for three minutes over medium-high heat. Immediately stir in the marshmallow creme and peanut butter. Pour and spread into a 9x9 inch glass baking dish. Cool completely before cutting into squares and serving.