Peanut Butter Haystacks

This haystack recipe uses 4 simple ingredients to make sweet, salty, simple, no-bake candy with chow mein noodles, butterscotch, and peanut butter.

• Preparation Time: 15 mins
• Cooking Time: 5 mins
• Total Time: 20 mins
• Calories: 219 Calories

Ingredients

• 1 cup butterscotch chips
• 2 cups chow mein noodles
• waxed paper
• 0.5 cup peanut butter
• 0.5 cup salted peanuts

Recipe Instructions

Step 1

Line a baking tray with waxed paper.

Step 2

Place butterscotch chips and peanut butter in the top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until melted, about 5 minutes.

Step 3

Stir noodles and peanuts into melted peanut butter mixture.

Step 4

Drop dough by forkfuls onto the prepared tray. Allow to cool at room temperature until set.