Peanut Butter Pinwheel Cookies

Peanut Butter Pinwheel Cookies

Pretty pinwheel cookies with peanut butter filling.

Calories
371 Calories

Recipe Instructions

Step 1
Cream butter or margarine and sugar; add eggs and vanilla. Add dry ingredients to butter mixture. Divide dough into 2 parts.
Step 2
Roll each part out, to approximate 1/8 inch thick, then spread with 1/2 of the peanut butter. Roll up dough and refrigerate several hours.
Step 3
Slice and bake at 400 degrees F (205 degrees C) for 5 - 8 minutes, until slightly brown.
Peanut Butter Pinwheel Cookies

Ingredients

  • 2 eggs
  • 2 cups white sugar
  • 1 cup butter
  • 1 teaspoon baking powder
  • 1 ½ teaspoons vanilla extract
  • 4 cups all-purpose flour
  • ¾ teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup smooth peanut butter

Categories

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