Pecan Pie Bars with Cake Mix

Quick and easy holiday treat.

• Calories: 263 Calories

Ingredients

• ½ cup packed brown sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1 cup chopped pecans
• 1 (18.25 ounce) package yellow cake mix
• 3 eggs
• ½ cup margarine, softened
• 1 ½ cups dark corn syrup
• ⅔ cup yellow cake mix

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.

Step 2

Bake at 350 degrees F (175 degrees C) for 30-35 minutes.

Step 3

Reserve 2/3 cup cake mix.

Step 4

Mix together remaining cake mix, margarine, and 1 egg. Pat in prepared pan.

Step 5

Bake at 350 degrees F (175 degrees C) for 15-20 minutes or until golden brown.

Step 6

Beat together 3 eggs, vanilla, reserved 2/3 cup cake mix, corn syrup, and brown sugar. Pour on cake in pan. Sprinkle pecans on top.