Pepperoni Pizza Bread

This is a great treat! Very different from the usual bread-machine breads! It is perfect served fresh and warm or toasted and then broiled with a little mozzarella cheese. Enjoy!

• Calories: 94 Calories

Ingredients

• 2 tablespoons white sugar
• 2 tablespoons butter
• 1 ½ teaspoons salt
• 2 tablespoons dry milk powder
• 3 cups bread flour
• 1 tablespoon grated Parmesan cheese
• 2 ½ teaspoons active dry yeast
• ¾ teaspoon garlic powder
• 1 ⅜ cups water
• ¼ cup dried minced onion
• ⅓ cup shredded mozzarella cheese
• ½ cup pepperoni sausage, chopped
• ⅓ cup canned mushrooms

Recipe Instructions

Step 1

To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees F (95 degrees C).

Step 2

Place ingredients in bread machine pan in the order suggested by the manufacturer. Select basic bread setting. Start.