These hearty BBQ baked beans with ground beef, molasses, barbeque sauce, mustard, and cayenne have a sweet and smoky taste you'll love!
Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
Calories
330 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Cook ground beef, onion, and mesquite seasoning in a large skillet over medium heat until beef is no longer pink, breaking it up into crumbles as it cooks, about 10 minutes. Drain excess grease; transfer beef into a large baking dish.
Step 3
Stir in baked beans, molasses, brown sugar, barbeque sauce, dry mustard powder, and cayenne pepper until any small lumps of brown sugar have dissolved.
Step 4
Bake in the preheated oven until beans are bubbling and the flavors have blended, about 20 minutes.
Ingredients
1 small onion, minced
1 pound ground beef
2 teaspoons dry mustard powder
2 pinches cayenne pepper, or to taste
2 tablespoons dry mesquite flavored seasoning mix
0.25 cup molasses
0.75 cup brown sugar
0.75 cup barbeque sauce
2 (28 ounce) cans baked beans (such as Bush's Original®)
