Perfect Lemon Curd

This lemon curd is wonderfully tart and easy to prepare on the stovetop with just 5 ingredients. Serve this classic English curd with scones and tea.

• Preparation Time: 10 mins
• Cooking Time: 6 mins
• Total Time: 16 mins
• Calories: 138 Calories

Ingredients

• ¾ cup white sugar
• ½ cup unsalted butter, cubed
• 3 large eggs
• 1 tablespoon grated lemon zest
• ¾ cup fresh lemon juice

Recipe Instructions

Step 1

Combine lemon juice, sugar, butter, eggs, and lemon zest in a 2-quart saucepan.

Step 2

Cook over medium-low heat, whisking constantly, until mixture thickens and bubbles, about 6 minutes.