Perfect Pumpkin Muffins

These muffins are packed with delicious pumpkin flavor with plenty of spice to make you drool while they cook! Perfect on a cool day and you only use two bowls! My kids love these! Enjoy with butter.

• Preparation Time: 10 mins
• Cooking Time: 25 mins
• Total Time: 35 mins
• Calories: 224 Calories

Ingredients

• 2 eggs
• 1 teaspoon baking soda
• ½ cup white sugar
• 1 teaspoon vanilla extract
• 1 ¾ cups all-purpose flour
• 1 teaspoon ground cinnamon
• ¼ cup water
• 1 teaspoon salt
• ¼ teaspoon baking powder
• ¾ cup melted butter
• 1 (15 ounce) can pumpkin puree
• ¾ cup brown sugar
• 2 teaspoons pumpkin pie spice
• cooking spray

Recipe Instructions

Step 1

Spoon batter into the prepared muffin cups, filling each 3/4 full.

Step 2

Preheat the oven to 350 degrees F (175 degrees C). Grease 14 muffin cups or line with paper liners sprayed with cooking spray.

Step 3

Mix pumpkin puree, butter, brown sugar, water, eggs, and vanilla extract together in a large bowl.

Step 4

Mix flour, white sugar, pumpkin spice, salt, baking soda, cinnamon, and baking powder together in a separate bowl. Pour into pumpkin mixture and mix until fully incorporated.

Step 5

Bake in the preheated oven until muffins are slightly browned on top and spring back easily when pressed, 25 to 30 minutes.