Persimmons, avocado, kefir, and greens give this hearty breakfast smoothie a colorful boost to your morning.
Preparation Time
15 mins
Total Time
15 mins
Calories
172 Calories
Recipe Instructions
Step 1
Blend almond milk and kefir together in a blender; add kale, spinach, and Swiss chard. Blend until smooth and the mixture reaches the 4 cup mark. Add persimmons, bananas, avocado, chia seeds, and honey; puree until smooth.