Po' Boy Remoulade Sauce

This sauce is perfect for any seafood dish. Excellent for shrimp po' boys. Serve with fried shrimp on a toasted hoagie roll with shredded lettuce and tomato.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 87 Calories

Ingredients

• ½ cup mayonnaise
• 1 teaspoon minced garlic
• 2 tablespoons ketchup
• salt and ground black pepper to taste
• ½ teaspoon Worcestershire sauce
• 1 tablespoon chopped fresh chives
• 1 tablespoon minced fresh parsley
• 1 pinch cayenne pepper, or to taste
• 3 tablespoons Creole or spicy brown mustard
• ⅛ teaspoon freshly squeezed lemon juice
• ⅛ teaspoon ground paprika

Recipe Instructions

Step 1

Mix mayonnaise, mustard, ketchup, chives, parsley, garlic, Worcestershire sauce, lemon juice, paprika, cayenne, salt, and pepper together until well combined.