Poor Man's Mock Lobster

This mock lobster dish made with marinated grilled chicken breasts tastes amazingly like the real thing when served with clarified butter for dipping!

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 247 Calories

Ingredients

• 1 teaspoon garlic salt
• 2 teaspoons ground ginger
• 6 skinless, boneless chicken breast halves
• 1 tablespoon packed brown sugar
• 1 teaspoon dry mustard powder
• 0.5 cup soy sauce
• 0.25 cup vegetable oil
• 0.25 teaspoon black pepper
• 0.5 cup pineapple juice

Recipe Instructions

Step 1

Combine soy sauce, oil, garlic salt, pepper, brown sugar, mustard powder, ginger, and pineapple juice in a medium saucepan. Bring to a boil, stirring to dissolve sugar, about 5 minutes. Remove from the heat and let cool.

Step 2

Place chicken in a large resealable bag and pour marinade over it. Press out as much air as possible. Seal and refrigerate for at least 2 hours.

Step 3

Preheat a grill for medium-low heat. Lightly oil the grate.

Step 4

Place chicken on the grill, and discard marinade. Cook until chicken juices run clear, turning occasionally to prevent burning, 20 to 25 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).