Poor Man's Mock Lobster

Try this recipe for chicken that is marinated and grilled, dipped in butter and tastes amazingly like lobster. My Dad actually got this recipe from a friend of his, and it's too wonderful to keep it a secret! Serve with clarified butter for dipping.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 247 Calories

Ingredients

• 1 teaspoon garlic salt
• 2 teaspoons ground ginger
• 6 skinless, boneless chicken breast halves
• 1 tablespoon packed brown sugar
• 1 teaspoon dry mustard powder
• 0.5 cup soy sauce
• 0.25 cup vegetable oil
• 0.25 teaspoon black pepper
• 0.5 cup pineapple juice

Recipe Instructions

Step 1

In a saucepan, combine the soy sauce, oil, garlic salt, pepper, brown sugar, mustard powder, ginger and pineapple juice. Bring to a boil, stirring to dissolve the sugar. Boil for about 5 minutes, then remove from the heat and allow to cool completely. When cooled, place the chicken into a large resealable bag and pour the marinade over it. Press out as much air as you can, seal and refrigerate for at least 2 hours to marinate.

Step 2

Preheat a grill for medium-low heat. When hot, lightly oil the grate.

Step 3

Place the chicken on the grill and discard the marinade. Cook until chicken juices run clear, 20 to 25 minutes. Turn as needed to keep the chicken from burning.