Portuguese Chourico Stew

Portuguese Chourico Stew

Authentic stew made with Portuguese chourico (smoked pork sausage) and green beans.

Preparation Time
15 mins
Cooking Time
60 mins
Total Time
1 hr 15 mins
Calories
336 Calories

Recipe Instructions

Step 1
Heat a Dutch oven over medium-high heat. Saute chourico, onion and garlic until onion is tender. Stir in tomato sauce, water and potatoes. Season with red pepper and paprika. Bring to a boil, reduce heat, and simmer 25 to 30 minutes, or until potatoes are tender. Stir in green beans, and simmer 5 to 10 minutes, or until heated through.
Portuguese Chourico Stew
Portuguese Chourico Stew

Ingredients

  • 1 small onion, chopped
  • 6 cups water
  • 1 dash paprika
  • 1 clove garlic, chopped
  • 2 (15 ounce) cans green beans, drained
  • 1 (15 ounce) can canned tomato sauce
  • 2 teaspoons red pepper flakes
  • 1 (16 ounce) package chourico, cut into small pieces
  • 2 small potatoes, diced

Categories

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