Portuguese Sweet Bread II

Another sweet yeast bread, this version is nicely accented with lemon juice. Assistance from your bread machine simplifies the preparation.

• Calories: 42 Calories

Ingredients

• 2 eggs
• 1 cup milk
• ¾ teaspoon salt
• 2 tablespoons lemon juice
• ⅓ cup white sugar
• 3 ¼ cups bread flour
• 2 ½ teaspoons active dry yeast
• 2 teaspoons margarine

Recipe Instructions

Step 1

Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.

Step 2

To bake bread in oven: select Dough cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes.