Pudgy Pies

Simply layer phyllo dough and fruit pie filling into pie irons and cook over coals to make these pudgy pies during your next camping trip.

• Preparation Time: 10 mins
• Cooking Time: 2 mins
• Total Time: 12 mins
• Calories: 182 Calories

Ingredients

• 1 (8 ounce) package phyllo dough
• 1 (15.25 ounce) can fruit pie filling, any variety

Recipe Instructions

Step 1

Build a campfire and allow the fire to burn until it has accumulated a bed of coals. Rake the coals into a flat bed on one side of the fire.

Step 2

Lay a sheet of dough onto a work surface. Spread fruit filling on top. Layer another piece of dough on top and seal the edges. Repeat with the remaining dough and pie filling. Place pies in pie irons.

Step 3

Place pie irons on the coals and cook until golden brown and heated through, about 1 minute per side. Serve hot.