Pumpkin Cheese Pie

Pumpkin Cheese Pie

Tasty cheesecake-like pumpkin pie.

Preparation Time
10 mins
Cooking Time
45 mins
Total Time
55 mins
Calories
251 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Mix cream cheese and condensed milk together until smooth. Stir in the pureed pumpkin, pumpkin pie spice and eggs. Mix until well combined. Pour batter into the pie shell.
Step 3
Bake at 350 degrees F (175 degrees C) for 45 minutes or until a knife inserted 1 inch from the edge comes out clean. Serve warm.
Pumpkin Cheese Pie
Pumpkin Cheese Pie
Pumpkin Cheese Pie
Pumpkin Cheese Pie

Ingredients

  • 3 eggs
  • 1 (8 ounce) package cream cheese
  • 1 teaspoon pumpkin pie spice
  • 1 (9 inch) unbaked pie crust
  • 2 cups pumpkin puree
  • 14 ounces sweetened condensed milk

Categories

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