Pumpkin Dessert

Yellow cake mix takes the place of crust in this pumpkin dessert reminiscent of a pumpkin pie in a dish.

• Preparation Time: 10 mins
• Cooking Time: 50 mins
• Total Time: 60 mins
• Calories: 292 Calories

Ingredients

• ½ cup white sugar
• 1 egg
• 1 (18.25 ounce) package yellow cake mix
• 3 eggs
• ¾ cup chopped walnuts
• ⅓ cup butter, melted
• ⅔ cup milk
• ½ cup brown sugar
• ¼ cup butter, chilled
• 1 (29 ounce) can pumpkin
• 2 tablespoons pumpkin pie spice

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C) and lightly grease a 9x13 inch baking dish.

Step 2

Set aside 1 cup of cake mix. Combine remaining cake mix with melted butter and 1 egg and mix until well blended; spread mixture in the bottom of the prepared baking dish.

Step 3

In a large bowl combine pumpkin, brown sugar, milk, 3 eggs and pumpkin pie spice; mix well and pour this mixture over cake mix mixture in baking dish.

Step 4

In a small bowl with a pastry blender, or in a food processor, combine chilled butter and white sugar with reserved cake mix until mixture resembles coarse crumbs. Sprinkle over pumpkin mixture. Sprinkle chopped walnuts over all.

Step 5

Bake 45 to 50 minutes, until top is golden.