Pumpkin Frozen Yogurt

A light and tangy frozen pumpkin yogurt dessert is sweetened with maple syrup and spiced with cinnamon, nutmeg, and cloves.

• Preparation Time: 35 mins
• Total Time: 35 mins
• Calories: 95 Calories

Ingredients

• ½ teaspoon ground nutmeg
• ½ teaspoon ground cloves
• ½ teaspoon vanilla extract
• ½ teaspoon ground cinnamon
• 1 (15 ounce) can pumpkin puree
• ½ cup maple syrup
• 1 ½ cups low-fat plain Greek-style yogurt

Recipe Instructions

Step 1

In a large bowl, mix together the pumpkin, yogurt, maple syrup, vanilla extract, cinnamon, nutmeg, and cloves until smooth. Refrigerate the mixture until thoroughly chilled; freeze in an ice cream freezer according to manufacturer's instructions. Pack the frozen yogurt into a sealed container, and freeze until serving time.