Pumpkin Spice Syrup

Serve this hot pumpkin spice syrup over pumpkin pancakes or your favorite flapjacks.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 93 Calories

Ingredients

• 1 teaspoon ground allspice
• 1 teaspoon ground cinnamon
• 1 teaspoon ground ginger
• 1 teaspoon ground nutmeg
• 1 cup light corn syrup
• 1 cup water
• 0.5 cup butter
• 0.5 cup brown sugar
• 0.33333334326744 cup pumpkin puree

Recipe Instructions

Step 1

Bring corn syrup, water, brown sugar, and butter to a rolling boil. Whisk pumpkin, ginger, nutmeg, allspice, and cinnamon into corn syrup mixture; cook, stirring constantly, until flavors blend, 5 to 10 minutes. Serve hot.