This is a perfectly flavored dip that is rich and creamy; serve warm with tortilla chips and your guests will be asking you for the recipe! Like it spicy? Add a jalapeno pepper!
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
232 Calories
Recipe Instructions
Step 1
Cook and stir Alfredo sauce and cream cheese together in a saucepan over medium heat until heated through and smooth, about 5 minutes. Stir butter, cilantro, green chile pepper, and garlic into sauce; cook and stir until heated through and smooth, about 5 minutes.n
Ingredients
2 tablespoons butter, melted
½ (8 ounce) package cream cheese
2 tablespoons chopped fresh cilantro
1 green chile pepper, chopped
2 garlic cloves, minced
1 (15 ounce) jar four-cheese Alfredo sauce (such as Classico®)
