Quick and Easy Grilled Potatoes

Delicious grilled potatoes, simply seasoned and brushed with olive oil, are cooked until potatoes are tender inside and perfectly crisp outside.

• Preparation Time: 5 mins
• Cooking Time: 25 mins
• Total Time: 30 mins
• Calories: 203 Calories

Ingredients

• 2 tablespoons olive oil
• salt and ground black pepper to taste
• 2 large russet potatoes, scrubbed

Recipe Instructions

Step 1

Preheat an outdoor grill for medium heat and lightly oil the grate.

Step 2

Poke potatoes several times with a fork; place onto a microwave-safe plate. Microwave on high power for 5 minutes, turning potatoes over halfway through.

Step 3

Slice each potato open lengthwise; microwave for 2 more minutes.

Step 4

Gather the ingredients.

Step 5

Brush oil on the cut sides, then season with salt and pepper.

Step 6

Cook on the preheated grill until potatoes are tender on the inside and crispy on the outside, 15 to 20 minutes, turning halfway through.