Quick and Easy Tater Tot Casserole

This is a quick and easy tater tot casserole the whole family will love, especially those picky eaters!

• Preparation Time: 15 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 15 mins
• Calories: 509 Calories

Ingredients

• salt and pepper to taste
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 (10.75 ounce) can condensed cream of celery soup
• 1 pound ground beef
• 1 pinch garlic powder
• 1 (10.75 ounce) can milk
• 1 (32 ounce) package tater tots, thawed

Recipe Instructions

Step 1

Preheat the oven to 375 degrees F (190 degrees C).

Step 2

Bake in preheated oven for 60 minutes.

Step 3

Crumble ground beef into a 9x13-inch baking pan. Sprinkle beef with garlic powder, salt, and pepper. Cover beef with tater tots.

Step 4

In a bowl, stir together mushroom soup, celery soup, and milk. Pour the soup mixture over the tater tots and beef and sprinkle with additional garlic powder.