Turn store-bought mayonnaise into a flavorful dipping sauce by adding garlic, lemon juice, and cayenne pepper. Allow it to chill for an hour before serving to blend the flavors.
Preparation Time
5 mins
Total Time
5 mins
Calories
200 Calories
Recipe Instructions
Step 1
Stir mayonnaise, garlic, lemon juice, and cayenne pepper together in a small bowl. Cover bowl with plastic wrap and refrigerate at least 1 hour before serving.
Ingredients
1 tablespoon lemon juice
1 cup mayonnaise
1 pinch cayenne pepper
3 cloves garlic, minced and mashed (or more to taste)
