Raisin Soy Bread

A wonderful bread which uses soy milk and soy flour to replace the milk and part of the bread flour.

• Preparation Time: 10 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 10 mins
• Calories: 106 Calories

Ingredients

• 2 teaspoons ground cinnamon
• 1 cup raisins
• 2 tablespoons honey
• 1 ½ teaspoons salt
• 1 cup whole wheat flour
• 2 tablespoons butter, softened
• 2 ¼ teaspoons active dry yeast
• 2 cups bread flour
• 1 cup soy flour
• 1 ¼ cups soy milk

Recipe Instructions

Step 1

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select basic bread setting, light/medium crust setting; press Start. If your machine has a Fruit setting, add the raisins and at the signal, or about 5 minutes before the kneading cycle has finished.