Ranch Oyster Crackers

These oyster crackers are seasoned with ranch dressing mix, dill, lemon pepper, and garlic powder for an easy-to-make and easy-to-eat party snack.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 137 Calories

Ingredients

• ¼ cup vegetable oil
• ½ teaspoon dried dill weed
• 1 (1 ounce) package Ranch-style dressing mix
• ¼ teaspoon garlic powder (Optional)
• ¼ teaspoon lemon pepper (Optional)
• 5 cups oyster crackers

Recipe Instructions

Step 1

Preheat the oven to 250 degrees F (120 degrees C).

Step 2

Mix together vegetable oil, dressing mix, dill weed, lemon pepper, and garlic powder in a large bowl. Add oyster crackers; toss to coat. Spread evenly on a baking sheet.

Step 3

Bake in the preheated oven until lightly browned, 15 to 20 minutes; stir gently after 10 minutes of baking.

Step 4

Remove from the oven and allow to cool for 10 minutes before serving.