Rancho Baked Beans

These flavorful baked beans have an added boost of protein from ground beef and kidney beans. They are perfect for summer get-togethers or a weeknight dinner.

• Preparation Time: 15 mins
• Cooking Time: 55 mins
• Total Time: 1 hr 10 mins
• Calories: 298 Calories

Ingredients

• 1 teaspoon salt
• 1 tablespoon white vinegar
• 2 cups chopped onion
• 1 pound ground beef
• 1 cup ketchup
• cooking spray
• 1 (16 ounce) can kidney beans, drained
• 2 tablespoons mustard
• 2 (16 ounce) cans pork and beans
• 0.75 cup brown sugar

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Spray a casserole dish with cooking spray.

Step 2

Bake in the preheated oven until bubbling, about 45 minutes.

Step 3

Cook and stir ground beef and onion in a skillet over medium heat until beef is browned and onions are translucent, 10 to 15 minutes. Drain well.

Step 4

Mix pork and beans, kidney beans, ketchup, brown sugar, mustard, vinegar, and salt in a large bowl. Stir hamburger mixture into bean mixture. Pour hamburger-bean mixture into prepared casserole dish.