Raspberry Bread

Raspberry yogurt gives this bread machine bread recipe added flavor and moisture that everyone in the family will love.

• Preparation Time: 10 mins
• Cooking Time: 2 hr
• Total Time: 2 hr 10 mins
• Calories: 196 Calories

Ingredients

• 2 tablespoons white sugar
• 1 teaspoon salt
• 3 tablespoons vanilla extract
• 1 tablespoon water
• 3 tablespoons canola oil
• 1 cup fat free raspberry-flavored yogurt
• 2.25 teaspoons active dry yeast
• 3.25 cups bread flour

Recipe Instructions

Step 1

Set the machine to basic cycle for a 2-pound loaf. Add water in 1-teaspoon increments if dough is too dry after first kneading period.

Step 2

Cool finished bread on a wire rack for 20 minutes before slicing.

Step 3

Layer yogurt, vanilla extract, canola oil, bread flour, salt, sugar, and yeast into a bread machine in the order recommended by manufacturer's instructions.