Lightly sweetened iced tea gets fruity, refreshing flavors, and a pretty pink color from fresh raspberries and lemonade mix for a perfect summer cooler.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
86 Calories
Recipe Instructions
Step 1
Bring the water to a boil in a large pot, and stir in the tea bags, raspberries, and sugar until the sugar has dissolved. Allow the mixture to steep until the desired level of tea flavor is reached, 3 to 5 minutes; remove tea bags, and stir in the lemonade mix until dissolved. Pour tea into pitchers, and add ice to cool.
Ingredients
1 cup fresh raspberries
1 gallon water
ice cubes
3 (3 ounce) gallon-size tea bags
0.5 cup white sugar
0.5 cup powdered lemonade mix (such as Country Time®)
