Red Hot Liqueur

Red Hot Liqueur

This is dead simple to make, and I was pleasantly surprised at how delicious it came out. The candy's spicy cinnamon flavor and sweetness really mellows the burn of drinking straight 80-proof booze.

Preparation Time
10 mins
Total Time
10 mins
Calories
193 Calories

Recipe Instructions

Step 1
Pour red hot candies into a resealable plastic bag. Crush candies with a mallet or rolling pin. Transfer crushed candies to a food processor and pulse until candies form a fine powder.n
Step 2
Stir candy powder and vodka together in a bowl. Cover bowl tightly with plastic wrap and let rest until powder is dissolved, at least 2 hours.n
Step 3
Pour vodka mixture through a fine-mesh sieve into a bowl and discard any candy pieces that did not dissolve. Pour vodka into a bottle and seal.n
Red Hot Liqueur

Ingredients

  • 2 cups vodka
  • 1 cup cinnamon red hot candies

Categories

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