Refrigerator Pickles

This refrigerator pickle with celery seeds recipe is made with sliced cucumbers, cider vinegar, bell peppers, and onion for a tasty condiment or snack.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 45 Calories

Ingredients

• 2 cups white sugar
• 1 teaspoon salt
• 1 cup chopped green bell pepper
• 1 teaspoon celery seed
• 7 cups cucumbers, peeled and thinly sliced
• 1 cup diced red onion
• 1 cup cider vinegar

Recipe Instructions

Step 1

Combine cucumbers and salt in a large bowl; set aside for 1 hour. Do not drain mixture.

Step 2

Stir sugar, onion, bell pepper, vinegar, and celery seeds into cucumber mixture; mix well. Cover the bowl; refrigerate.