Rice and Veggie Salad with Knorr® Sides

Rice and Veggie Salad with Knorr® Sides

Herb and butter-seasoned rice is tossed with chopped fresh vegetables like bell peppers, cucumbers, cherry tomatoes, and edamame and tossed with a lime vinaigrette.

Preparation Time
15 mins
Total Time
15 mins
Calories
156 Calories

Recipe Instructions

Step 1
Prepare rice according to package directions. Transfer to a large bowl and let cool.
Step 2
Add bell peppers, cucumbers, tomatoes, onion, edamame, lime juice, olive oil, salt and pepper. Mix well and refrigerate until ready to serve!
Rice and Veggie Salad with Knorr® Sides

Ingredients

  • 3 tablespoons olive oil
  • salt and pepper to taste
  • 1 red onion, chopped
  • 2 limes, juiced
  • 2 tablespoons white wine vinegar
  • 1 cucumber, peeled and sliced
  • 1 (5.4 ounce) package Knorr® Rice Sides™ - Herb & Butter
  • 1 orange bell pepper, seeded and chopped
  • 1 (10.5 ounce) container cherry or grape tomatoes, halved

Categories

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