Rice with Herbes de Provence

This is a fragrant, yummy rice. It is great with chicken and green beans! This is very easy to make. Substitute a mixture of thyme, marjoram, savory, and rosemary for dried herbes de Provence.

• Preparation Time: 2 mins
• Cooking Time: 23 mins
• Total Time: 25 mins
• Calories: 169 Calories

Ingredients

• 1 cup white rice
• 2 cups chicken stock
• 1 pinch pepper
• 1 pinch sea salt
• 1 ½ teaspoons herbes de Provence

Recipe Instructions

Step 1

In a medium saucepan stir together rice, chicken stock, herbes de Provence, salt, and pepper. Set over high heat, and bring to a simmer; cover, and cook 20 minutes. Fluff with a fork, and serve.