Sandy's Baked Beans

A comforting bake of pork and beans gets sweet, tangy and smoky with a few simple amendments. Stir in some chopped onion, a dab of bacon grease, some brown sugar and a dollop of ketchup. Put strips of bacon over the top and pop it in the oven.

• Preparation Time: 15 mins
• Cooking Time: 1 hr 30 mins
• Total Time: 1 hr 45 mins
• Calories: 488 Calories

Ingredients

• ¾ cup brown sugar
• 1 small onion, chopped
• 1 cup ketchup
• 3 tablespoons bacon grease
• 2 slices bacon, cut in half
• 4 (15 ounce) cans baked beans with pork

Recipe Instructions

Step 1

Preheat oven to 300 degrees F (150 degrees C).

Step 2

In a 2 quart casserole dish, combine the pork and beans, onion, bacon grease, brown sugar and ketchup. Mix well and top with the bacon strips.

Step 3

Bake at 300 degrees F (150 degrees C) for 1 1/2 to 2 hours.