Savory Mushroom Sauce

This creamy mushroom sauce is great over angel hair pasta!

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 146 Calories

Ingredients

• ¼ teaspoon salt
• 3 tablespoons butter
• ¼ cup all-purpose flour
• 2 cups milk
• ⅛ teaspoon ground black pepper
• ½ cup chopped onion
• 2 cloves garlic, minced
• ½ teaspoon dried basil
• 4 ounces fresh mushrooms, sliced

Recipe Instructions

Step 1

In a medium saucepan, melt the butter over medium heat. Add onions and garlic and saute about 3 to 5 minutes until onions are translucent. Add mushrooms, basil, salt and pepper and saute an additional 5 to 10 minutes until mushrooms are soft and cooked to desired texture.

Step 2

Remove the pan from the heat and blend in flour. Gradually add milk, stirring constantly.

Step 3

Return the pan to the heat and cook over medium heat until the sauce thickens and comes to a boil. Reduce heat to a simmer and cook for an additional 2 or 3 minutes.