These homemade applesauce cinnamon ornaments are made with two simple ingredients for fun Christmas tree decorations or gift-wrapping embellishments.
Preparation Time
10 mins
Total Time
10 mins
Calories
76 Calories
Recipe Instructions
Step 1
Mix together applesauce and cinnamon in a large bowl until mixture is thick enough to hold a form when cut. Flatten mixture on a work surface and use a cookie cutter to cut out shapes.
Step 2
Place cookies on a baking sheet. Allow to dry completely at room temperature for 3 to 4 days, depending on size and thickness of cookies. Make a hole with a toothpick before drying if using as a hanging ornament.
