Serbian Cevapcici

Serbian Cevapcici

A delicious little sausage-like meat. Great served as a sandwich.

Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
Calories
690 Calories

Recipe Instructions

Step 1
Preheat a grill for medium-low heat.
Step 2
In a large bowl, combine the ground pork, ground beef, ground lamb and egg white. Add the garlic, salt, baking soda, black pepper, cayenne pepper and paprika. Mix well using your hands, and form into finger length sausages about 3/4 inch thick.
Step 3
Lightly oil the grilling surface. Grill sausages until cooked through, turning as needed, about 30 minutes.
Serbian Cevapcici
Serbian Cevapcici
Serbian Cevapcici
Serbian Cevapcici

Ingredients

  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 egg white
  • 1 pound lean ground beef
  • 1 ½ pounds ground pork
  • ½ teaspoon paprika
  • 2 teaspoons ground black pepper
  • 4 cloves garlic, minced
  • 1 teaspoon cayenne pepper
  • ½ pound ground lamb

Categories

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