Sesame Crisps

A crispy little butter cookie with sesame seeds. Great dipped in chocolate too.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 44 Calories

Ingredients

• 1 egg
• 1 teaspoon vanilla extract
• ¼ teaspoon salt
• ¼ teaspoon baking powder
• 6 tablespoons butter
• ⅝ cup all-purpose flour
• .666 cup white sugar
• 4 teaspoons sesame seeds

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease 2 cookie sheets.

Step 2

In a medium bowl, cream the butter and sugar. Add egg and vanilla, mix well. Sift together the flour, salt, and baking powder; stir into the creamed mixture. Finally, stir in the sesame seeds.

Step 3

Drop dough by teaspoonfuls onto the prepared cookie sheets. Cookies should be about 3 inches apart.

Step 4

Bake for 8 minutes in the preheated oven, cookies should be light brown and set. Let cookies cool for 1 minute on cookie sheets before removing to cool on wire racks.